FROZEN ESO SURIMI
GS 100/200
Product specification:
- Gel Strength: 100/200
- Whiteness: 74-75
- Moisture: 76+/-1
- Impurities: <10
Net weight: 20kgs
Packing: 10kgs/block/pe x 2/carton
Expiry: 24 months
Ingredient list: Fishmeat 93.5%, sugar 6%, eggwhite powder 0.2%, phosphates 0.3%
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